This n That

A big THANK YOU to the Mimi and Paw paw who have been entertaining the boy this week. We wanted him to have an opportunity to spend time with each grandparent and also this is my busiest time and it allows me to work a little later, not worry about dinner and picking up and dropping off.

Guess what I did tonight?
Yes, that's right-I made tamales!! After seeing Julia Julie with my sweetie, I was inspired to take one of my many many cookbooks and make something new-take a challenge on.
I picked Art Smith's book and made chicken tamales. I was worried they wouldn't be good but they are yummy. Made with homemade cornbread instead of masa-they are unique, less fattening and flavorful.
Everyone have a great week!